This White Hominy Corn (also known as Cracked Morocho or Maíz Trillado Blanco) is a staple across Latin American kitchens. Perfect for preparing hearty dishes like locro, mote, soups, or porridges, its texture and flavour bring home-cooked comfort to every meal.
Just soak, cook, and season to taste. Great for traditional Ecuadorian, Colombian, or Peruvian recipes.
✅ 100% natural
✅ Rich in fibre
✅ Essential for traditional Latin cuisine
White Hominy Corn – Cracked Morocho (454g)
SKU: GY-WHC-454
$12.00Price
Out of Stock
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