Yoki Traditional Farofa is a classic Brazilian side dish, made with cassava flour and selected spices that provide an authentic flavor and crunchy texture.
 
Perfect for pairing with meats, rice, and traditional dishes, it’s ideal for those looking for an authentic and flavorful touch to their meals. With its mild, slightly toasted flavor, this farofa is an excellent choice to complement your favorite dishes and add a Brazilian touch to your table.
 
Presentation: 400g